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Veggie Chic

Munich’s Hirschgarten: ask and you shall receive

by Jul on November 27th, 2007

I’ve said it before, but it’s worth repeating: if you don’t see something veggie-friendly on the menu, ask the waiter about your options.

Last week I was at the Hirschgarten restaurant in Munich (usually the city’s largest beer garden, but it’s indoor-only when there’s a foot of snow outside). There were only two vegetarian dishes on the menu that evening: one which they were out of, and one which didn’t interest me. So I asked the waiter if there were perhaps any other vegetarian options available. He immediately suggested a fresh vegetable gratin, which I happily ordered. It looked like this:

IMG 5081

Fresh Brussels sprouts, zucchini, romanesco, carrots, tomatoes, and onions in a flavorful sauce. Yum.

POSTED IN: Restaurants, Traveling While Vegetarian

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